SWEET PEPPER JAM

Our delicious Sweet Pepper  Marmalade, with its light spicy touch, is a source of vitamin C and an excellent antioxidant. Its exquisite taste is ideal to consume it at breakfast, at tea time or show off in your snacks.

SWEET PEPPER

HUMAN HEALTH BENEFITS

It has health benefits such as the recommended stomach protection to treat ulcers, colitis, gastritis benefiting digestion. In addition the Sweet Pepper has antibacterial and desinflammatory properties, according to it our ancestors used the seeds of the Sweet Pepper against the pains of teeth.
The Sweet Pepper contains endorphins, and useful for the treatment of diabetic neuropathy and hypertension; It is also a source of Vitamin C, ideal for anemia as well as acting as an antioxidant.

ORIGIN

The Sweet Pepper is native from Peru, dates from pre-Inca times, its cultivation dates back to about 5,000 years ago, finding traces of its presence in the caves of guitar makers. Its original Quechua name is luqutu or rukutu
Its presence is documented by the ancient Peruvians of the Paracas, Nazca, Mochica and Chimú cultures through textiles, ceramics and domestic remains.

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